Pixie Clay
Managing EditorPixie Clay is a managing editor for HPR's news department, working with the station's team of reporters and producers to bring accurate, impactful, and compelling news stories to our audience through broadcast and online platforms. She's also a member of The Poynter Institute's 2025 Leadership Academy for Women cohort.
Born and raised on Oʻahu, she is a graduate of the University of Hawaiʻi at Mānoa and has an extensive background in radio broadcasting. She first started her career at iHeartMedia in Honolulu where for nearly a decade, she filled numerous roles including morning show producer, on-air talent, traffic reporter, production assistant, and more.
In 2011, she moved to San Francisco to continue to grow her journalistic skills at the leading all-news radio station KCBS as a producer and editor. In her twelve years there, she has covered countless breaking news stories in the San Francisco Bay Area, as well as nationally, that have garnered awards for the station. She has also been on international news stations to give insight into breaking stories as they happened.
Pixie is a hobbyist cook and baker. In 2017, she competed on an episode of Food Network’s Bakers vs Fakers and won both rounds. When she’s not following a news lead, she’s more than likely in the kitchen trying to create something tasty.
Contact Pixie at pclay@hawaiipublicradio.org.
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This recipe comes from a collection called Favorite Recipes from the Kauaʻi Community College Alumni & Friends Association and was published in 1995. -
The man was reported missing Tuesday morning and was found deceased on Wednesday afternoon. -
The hurricane is expected move close to the state late Monday. Storm surge, wind and rain will impact the state early next week, particularly for Kauaʻi County. -
This recipe comes from a collection called Favorite Recipes for Islanders put together by the Hilo Extension Homemakers Council Inc and was published in 1989. -
This recipe is from a book called Heavenly Dishes from Spirit of Joy, a Christian Hula Ministry. The book was published in 1984. -
These two recipes come from a book called North Kohala Favorites, which was published in 1991 or 1992. -
This recipe comes from "The Limu Eater – A Cookbook of Hawaiian Seaweed," which was first published in 1978 and reprinted in 2022. -
This recipe is from a book called 100 Favorite Recipes of Hawaii (I). It was published in 1983 for the Recipe Sharing Club of Hawaii. -
Officials say there is no tsunami threat to the islands following the earthquake. -
This recipe is from a book titled Sharing the Aloha Spirit Thru’ Cooking, published in September 1990 for the Hawaiʻi Kūpuna Friendship Festival.
