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Sacred Hearts Academy students share "Ghosting Aloha," their collaborative fiction work about friendship and fear.
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Groundwork Collaborative reports on the rising costs of Halloween candy; Sacred Hearts students share "Ghosting Aloha," their collaborative fiction work about friendship and fear.
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Groundwork Collaborative reports on the rising costs of Halloween candy; Sacred Hearts students share "Ghosting Aloha," their collaborative fiction work about friendship and fear.
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Verizon shares how they're keeping customers connected after the impacts of the hurricanes; organizers of the upcoming Hawaiʻi Immigration & Inclusion Conference discuss the need for immigrant protection.
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What began with a group chat among Native Hawaiian wāhine in December 2025 quickly grew into an online community that connects readers across oceans through the ʻŌiwi Book Club.
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HPR’s Cassie Ordonio reports on the results for the Office of Hawaiian Affairs races; Mokulele Airlines begins test flights with BETA Technologies' fully-electric Alia aircrafts.
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State Librarian Stacey Aldrich unveils the new location of the Friends of the Library bookstore and celebrates the Hawaiʻi State Public Library System's recent award.
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The Conversation takes a look through the archives to curate a list of local literature to add to your library.
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Native Hawaiian author Kauakanilehua Māhoe Adams spoke with HPR's Jason Ubay about her debut novel, "An Expanse of Blue."
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HPR contributor Megan Ulu-Lani Boyanton shares Kānaka opinions on Hawaiian artifacts kept in museums; Hawai’i Island Chef Rhoda Magbitang celebrates her recent “Top Chef” season 23 win.