Jun 24 Wednesday
Spam can harps, rice bag drums, tin can gongs, and other musical instruments made from repurposed rubbish are on display at Hamilton Library Bridge Gallery now through mid-August. All instruments were custom built by Benjamin Fairfield, author of the illustrated children's book Kani Ka 'Opala: How can garbage sing? Fairfield (lecturer at UH and Hawai'i Pacific University) was featured last October on the Conversation as a climate-action-artist-in-residence with the State Commission on Climate Change in 2025. Come view, play, and listen to an assortment of rubbish instruments. A great way to celebrate Earth Day and aloha 'aina.
Jun 25 Thursday
Jun 26 Friday
Talent Summit 2026 brings together employers, HR professionals, business leaders, and workforce partners from across Hawai‘i for a full day of insight, connection, and practical workforce strategies designed for today’s evolving workplace.
Through main stage conversations, interactive breakout discussions, networking experiences, and community-building opportunities, attendees will explore how Hawai‘i organizations can navigate workforce challenges, strengthen leadership, and collectively shape the future of work in Hawai‘i.
Convene talent stakeholders: HR practitioners, Business Leaders, and Workforce Development professionals around the state of Talent in Hawaii today and in the futureConnect with existing talent solutions to share knowledge, network and facilitate information sharingShare best practices in talent attraction, development and retention along with practical tips for implementationChallenge the current mindset about Hawaii's talent market while fostering innovation and collaboration
Display of bonsai plants along with demonstrations.
Jun 27 Saturday
Waimea Town Market at Parker School is home to over 50 highly curated vendors who offer a wide variety of terrific produce, food and locally sourced and hand made items. Please join us, talk story with our vendors, learn about their businesses and crafts, and enjoy breakfast or lunch at our picnic tables with the Mauna Kea view—where North Hawaii comes together.
Do You Love Sushi?
“I Love Sushi,” a traveling exhibition sponsored by the internationally renowned Japan Foundation, opens on June 27 at the Hawaii Japanese Center in Hilo.
The world-traveling exhibit pays recognition to sushi’s immense popularity all over the world, dating back to its introduction to Japan over 1,000 years ago. “I Love Sushi” artfully tells the story of sushi’s key transformations over time and offers visitors a look into how sushi evolved from its ancient origins into a global culinary phenomenon.
The exhibition is produced by the prestigious Japan Foundation headquartered in Tokyo. The exhibit’s showing in Hawaii is coordinated by the Consulate General of Japan in Honolulu in coordination with the Hawaii Japanese Center. The visually stunning presentation includes ukiyo-e paintings, woodblock prints, video installations, and scale models of realistically depicted seafood, reproductions of sushi, and even a replica of a Japanese sushi restaurant.
“I Love Sushi” also touches on broader aspects of Japanese history and culture, as sushi has undergone many transformations as it adapted to the environment, climate, and lifestyle of Japan. Nigirizushi, for example, a small mound of rice topped with raw fish or other ingredients originated about 200 years ago in Edo (Tokyo). Hawaii itself is of course no stranger to its own multiethnic traditions involving raw fish and rice.
“I Love Sushi” opens Saturday, June 27 and closes Saturday, August 22 at the Hawaii Japanese Center (HJC), located at 751 Kanoelehua Avenue. HJC is open Wednesday to Saturday from 11 a.m. to 3 p.m.
Admission is free. For more information, email HJC at info@hawaiijapanesecenter.com or call (808) 934-9611.
Jun 28 Sunday