food

Chef Brian Hirata was tenured and leading the culinary program at Hilo Community College when he left two years ago. Now, Hirata is devoting himself to the Naʻau project in Hilo, which links cherished traditional foods to environmental stewardship.

On today's Aloha Friday Conversation, we check in on Chinatown with Honolulu City Prosecutor Steven Alm, Councilmember Carol Fukunaga, and poet Wing Tek Lum Planning a weekend in? We've got the perfect detective novel for you to curl up with from local writer Scott Kikkawa. And Chef Brian Hirata makes all of our mouths water with his foraged fine dining.

On today's Aloha Friday Conversation, we check in on Chinatown with Honolulu City Prosecutor Steven Alm, Councilmember Carol Fukunaga, and poet Wing Tek Lum Planning a weekend in? We've got the perfect detective novel for you to curl up with from local writer Scott Kikkawa. And Chef Brian Hirata makes all of our mouths water with his foraged fine dining.

The newest tightening of COVID-19 precautions around the state did not include greater restrictions on restaurant operations. While that surprised some,…

Tomorrow, 1,500 families will eat well after the Wai’anae Coast Comprehensive Health Center’s food box giveaway. Since the Covid-19 crisis hit, the center…

Kaua’i, Maui and Hawai’i counties allowed restaurants to open June 1, with social distancing protocols in place, including requiring face masks until…

Nurturing ag to fill Big Island need; Keeping kupuna fed; Sustainable ag systems; Aina Aloha Economic Futures Declaration; Updates on Hawaii arts groups;…

Hawai'i's hurricane season starts up again June first, and runs through the end of November. This year, the National Weather Service is predicting between…

Getting local food to you during stay at home orders; Staying healthy during the COVID-19 crisis; Helping the homeless during the pandemic; A note on…

Eating Around -- we all do it! It’s time to take stock of what we’re eating and how we can leverage that to work for us, economically and culturally. In…