- Sustainable Moloka'iFood Sovereignty Program Director Jamie Ronzello and egg farmer Cameron Hiro discuss keeping eggs affordable on the Friendly Isle and food sovereignty | Full Story
- Adela's Country Eatery Head of Business Development Elizabeth Chan talks sustainability in the restaurant industry and what it was like to snare fifth place in Yelp's Top 100 Places to Eat | Full Story
- HPR reporter Casey Harlow breaks down the conflict between environmental impact and an affordable housing project for seniors in Mānoa | Full Story
- Honolulu Civil Beat reporter Stewart Yerton looks at housing legislation that impacts developers and the environment in today's Reality Check | Full Story
- Author Gregory Nobles shares how former slave Betsey Stockton influenced education amongst commoners in Hawaii and his book "The Education of Betsey Stockton: An Odyssey of Slavery and Freedom" | Full Story
The Conversation: Molokaʻi egg program boosts food sovereignty; Adela's Country Eatery gets national recognition
![FILE - Boxes of eggs in North Bergen, N.J., Tuesday, Jan. 10, 2023. Anyone going to buy a dozen eggs these days will have to be ready to pay up because the lingering bird flu outbreak, combined with soaring feed, fuel and labor costs, has driven prices up significantly. (AP Photo/Seth Wenig)](https://npr.brightspotcdn.com/dims4/default/bfff0fe/2147483647/strip/true/crop/8640x5760+0+0/resize/880x587!/quality/90/?url=http%3A%2F%2Fnpr-brightspot.s3.amazonaws.com%2F13%2Fc1%2F8b9ca20f42cd8403d15e837cb288%2Fap23010654303752.jpg)
Seth Wenig/AP
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