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The Conversation

The Conversation: Fuel Leaks at Pearl Harbor; Challenges Confronting the Restaurant Industry

By Catherine Cruz,
Lillian Tsang
Published July 19, 2021 at 2:06 PM HST
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  • Marti Townsend, the Executive Director of the Sierra Club of Hawai'i, on the news of fuel leaks at Pearl Harbor coming to light | Full Article
  • Honolulu Civil Beat political editor Chad Blair checks in with reporter Kevin Dayton's story on inmate deaths in Hawai'i prisons and jails | Full Article
  • Sarah Nguyen, the incoming chair of the Hawai'i Restaurant Association, on the challenges the restaurant industry is currently facing in our islands | Full Article
  • Sheldon Simeon, a local chef and owner of the restaurant Tin Roof Maui, on his new cookbook Cook Real Hawai'i and celebrating culture through cuisine | Full Article
  • HPR reporter Casey Harlow shares how a Moloka'i charter school overhauled its curriculum | Full Article
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The Conversation pearl harborDepartment of Public SafetytourismMolokaʻiEducation
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Catherine Cruz
Catherine Cruz is the host of The Conversation. Originally from Guam, she spent more than 30 years at KITV, covering beats from government to education. Contact her at ccruz@hawaiipublicradio.org.
See stories by Catherine Cruz
Lillian Tsang
Lillian Tsang is the senior producer of The Conversation. She has been part of the talk show team since it first aired in 2011. Contact her at ltsang@hawaiipublicradio.org.
See stories by Lillian Tsang
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