The newest tightening of COVID-19 precautions around the state did not include greater restrictions on restaurant operations. While that surprised some,…

Tomorrow, 1,500 families will eat well after the Wai’anae Coast Comprehensive Health Center’s food box giveaway. Since the Covid-19 crisis hit, the center…

Kaua’i, Maui and Hawai’i counties allowed restaurants to open June 1, with social distancing protocols in place, including requiring face masks until…

Hawai'i's hurricane season starts up again June first, and runs through the end of November. This year, the National Weather Service is predicting between…

Eating Around -- we all do it! It’s time to take stock of what we’re eating and how we can leverage that to work for us, economically and culturally. In…

eady availability of local produce is one lasting contribution consumers enjoy, thanks to recent combined efforts of chefs creating cachet and demand,…

The deep-sea voyaging canoe Makali?i sets sail today for the Northwestern Hawaiian Islands. Organizers say this is the first voyage in modern times to be…

Today, nearly thirty years after the Hawai‘i Regional Cuisine Movement began, it’s hard to believe how much eating in Hawai‘i has changed. Recently, a…

Hawai?i is a global hotspot for invasive species from fire ants to miconia to coqui frogs. Combatting this threat is no easy task, but some believe…

Interesting cups, plates, bowl and glasses can make eating much more pleasurable. An exhibition at the Louis Pohl Gallery in Chinatown offers art for…