Eleanor Beardsley began reporting from France for NPR in 2004 as a freelance journalist, following all aspects of French society, politics, economics, culture and gastronomy. Since then, she has steadily worked her way to becoming an integral part of the NPR Europe reporting team.
From a recording studio inside a Cameroon prison to a tribute to New York's retired MetroCard, the Tribeca Film Festival marked 25 years by spotlighting unexpected stories.
Fried rice, bread pudding and homemade broth all start with ingredients many people throw away. Life Kit looks at how rethinking leftovers can change the way you cook.