Hawaii Food Basket

Hawaiʻi food banks continue to report an increased need more than two years after the pandemic began. With the holiday season approaching, local nonprofits face rising inflation, supply chain issues and more. HPR's Casey Harlow reports.

The holiday season is usually a busy time for Hawaiʻi's food banks. Although economic recovery for the state is underway, the need for food among local families is still high. HPR's Casey Harlow has more.

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HILO — A Hawaii Island food bank has significantly increased its services since the start of the coronavirus pandemic, serving up to 80,000 people…

The State Department of Health has introduced new, more stringent regulations for food safety in commercial establishments. Under the old rules, low…