Kapi‘olani Community College has broken ground for a new culinary school campus. The Culinary Institute of the Pacific at Diamond Head is located at the former site of the Cannon Club.
The school will offer students an advanced professional certificate in culinary management. The 25-million-dollar first phase includes two classroom buildings, parking, and an outdoor cooking area. Future plans include pastry and confectionary classrooms… as well as a teaching restaurant. John Morton is the Vice President of the U-H Community College systems.
The first phase of construction is expected to be completed by early next year.