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The Conversation: Inflation impacts restaurants and bars; Windward restaurant gets creative with noodles

Adela Visitacion makes noodles at Adela's Country Eatery in Kāneʻohe on Oʻahu. (August 2022)
Catherine Cruz
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HPR
Adela Visitacion makes noodles at Adela's Country Eatery in Kāneʻohe on Oʻahu. (August 2022)
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Catherine Cruz is the host of The Conversation. Originally from Guam, she spent more than 30 years at KITV, covering beats from government to education. Contact her at ccruz@hawaiipublicradio.org.
Russell Subiono is the executive producer of The Conversation and host of HPR's This Is Our Hawaiʻi podcast. Born in Honolulu and raised on Hawaiʻi Island, he’s spent the last decade working in local film, television and radio. Contact him at talkback@hawaiipublicradio.org.
Savannah Harriman-Pote is the energy and climate change reporter. She is also the lead producer of HPR's "This Is Our Hawaiʻi" podcast. Contact her at sharrimanpote@hawaiipublicradio.org.
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