David Greene talks to Stacy Adimando, executive editor at Saveur magazine, about the history of the feast of the seven fishes — an Italian-American tradition served on Christmas Eve.
Copyright 2021 NPR. To see more, visit https://www.npr.org.
David Greene talks to Stacy Adimando, executive editor at Saveur magazine, about the history of the feast of the seven fishes — an Italian-American tradition served on Christmas Eve.
Copyright 2021 NPR. To see more, visit https://www.npr.org.